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Browsing by Author Vasanthy, A.
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Showing results 49 to 68 of 96
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Issue Date
Title
Author(s)
2012
Effect of banana on glycaemic index
Pirasath, S.
;
Balakumar, S.
;
Vasanthy, A.
1993
Effect of cigar smoking on urinary calcium ascorbic acid and creatine levels in post menopausal women
Senthilkumaran, C.
;
Vasanthy, A.
;
Mahendran, S.
;
Balasubramaniam, K.
1999
Effect of different inducers on acid protease production by Aspergillus niger in solid medium
Vasanthe, S
;
Vasanthy, A.
;
Balasubramaniam, K.
2005
Effect of different Nitrogen sources on α-amylase production from Bacillus licheniformis ATCC 6346
Vengadaramana, A.
;
Balakumar, S.
;
Vasanthy, A.
2014
Effect of selected polyols and salts on stability of xylanase produced by bacillus pumilus
Subajini, M.
;
Balakumar, S.
;
Vasanthy, A.
2018
Effect of type 2 diabetic mellitus duration on blood glucose, serum creatinine and urinary microalbumin: a cross section study on patients attending Diabetic Centre, Teaching Hospital, Jaffna
Ruwanpathirana, R.P.E.
;
Kandeepan, K.
;
Vasanthy, A.
2014
Enhanced production of ethanol by high gravity glucose fermentation at temperatures above 40 oC by Saccharomyces cerevisiae S1 using a soya flour supplemented medium
Balakumar, S.
;
Vasanthy, A.
2008
Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected markets
Birunthai, R.
;
Sritharan, K.
;
Vasantharuba, S.
;
Balakumar, S.
;
Vasanthy, A.
2012
Evaluation of the nutritional status of female students aged 16-19 years in the Jaffna zonal schools
Siddiqa, M.
;
Sutharsan, M.
;
Kandeepan, K.
;
Balakumar, S.
;
Vasanthy, A.
2006
Food and Nutrition (Text in Tamil)
Vasanthy, A.
;
Sarogini, P.
1996
Formulation of medium and recycling of biomass for glucoamylase production by Botryodiplodia theobromae
Navaratnam, P.
;
Vasanthy, A.
;
Mahendran, S.
;
Balasubramaniam, K.
2017
Glycemic Index and Insulin Index of Palmyrah Based Edible Products Commonly Consumed in Jaffna
Mahilrajan, S.
;
Balakumar, S.
;
Vasanthy, A.
;
Kumanan, T.
;
Kailayalinkam, R.
1995
Improved conditions for Aspergillus niger to produce glucoamylase in solid state culture
Vasanthy, A.
;
Ketheeswary, N.
;
Balasubramaniam, K.
2014
Improving thermostable a-amylase production by bacillus RB4
Vasanthy, A.
;
Thayananthan, K.
2008
Including curries to basic foods alter the glycemic indices
Pirasath, S.
;
Thayananthan, K.
;
Balakumar, S.
;
Sivarajah, N.
;
Vasanthy, A.
2010
Increasing the ethanol content of wine by fed-batch process
Vijayaratnam, J.
;
Ketheeswary, N.
;
Vasantharuba, S.
;
Balakumar, S.
;
Vasanthy, A.
2005
Increasing α-amylase activity of thermo stable enzyme produced by strain ВɌ1
Senthuran, A.
;
Thayananthan, K.
;
Vasanthy, A.
2010
Investigation on the factors affecting the activity of xylanase from Bacillus pumilus
Jesuthasan, S.
;
Balakumar, S.
;
Vasanthy, A.
2010
Kinetic properties of the A-Amylases produced by the locally isolated bacterial strains
Vaseekaran, S.
;
Balakumar, S.
;
Vasanthy, A.
2008
Kinetic studies of the crude alkaline proteases from bacterial strains isolated from dog decaying soil
Anpalagan, V.C
;
Balakumar, S.
;
Vasanthy, A.