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Browsing by Subject Antimicrobial activity

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Issue Date	Title	Author(s)
2002	Anti-microbial activity of Betel leaves	Nishanthan, T.; Ketheeswary, N.; Senthuran, A.; Arasaratnam, V.
2001	Anti-microbial activity of different palmyrah products	Senthuran, A.; Balakumar, S.; Kamalatheepan, S.; Arasaratnam, V.; Balasubramaniam, K.
2002	Anti-microbial activity of different parts of Neem tree	Jayachakaran, P.; Sritharan, K.; Senthuran, A.; Arasaratnam, V.
2017	Antibacterial activity of methanol extract of Gracilaria edulis In North West of Sri Lanka	Umakanthan, G.; Vinobaba, P.; Radampola, K.
2025	Antibacterial activity of Ulvan from Ulva fasciata, Sri Lanka	Thenushika, J; Thenusha, J; Mayurika, M; Sivasinthujah, S; Tharmila, J; Malathy, P
2025-10-10	Antibacterial activity of Ulvan from Ulva fasciata, Sri Lanka	Thenushika, J.; Thenusha, J.; Mayurika, M.; Sivasinthujah, S.; Tharmila, J.; Malathy, P.
2021	Biochemical characterization and antibacterial potential of lactic acid bacteria from Idli batter and their influences on properties of batter	Bernard, D.; Jeyagowri, N.; Madhujith, T.
2021	Comparative in vitro antimicrobial activities of selected medicinal plant seeds used in control of Diabetes mellitus	Mihiri Rangika, J.A.; Rajkumar, G.; Vinotha, S.
2021	Comparative In-Vitro Antimicrobial Activities of Selected Medicinal Plant Seeds used in Control of Diabetes Mellitus	Rangika, J.A.M.; Rajkumar, G.; Vinotha, S.
2024	A Comparison of the Antimicrobial Activity of Various Parts of Syzygium cumini (L.) Skeels in Jaffna District, Sri Lanka	Vinotha, S.; Vethanayakan, K.; Rajkumar, G.
2024	A Comparison of the Antimicrobial Activity of Various Parts of Syzygium cumini (L.) Skeels in Jaffna District, Sri Lanka	Vethanayakan, K.; Rajkumar, G.; Vinotha, S.
2020	Evaluation of antimicrobial activity of aqueous extracts of Acalypha indica	Prabagar, S.; Nanthakumar, J.; Thuraisingam, S.; Prabagar, J.
2017	Identification of ion contents and antimicrobial activity of Panineer (Dew water)	Tharshika, S.; Rasalingam, S.; Thavaranjit, A.C.; Sivagnanamani, P.; Thayalini, T.
2017	Identification of ion contents and antimicrobial activity of Panineer (Dew water)	Thayalini, T.; Tharshika, S.; Rasalingam, S.; Thavaranjit, A.C.; Sivagnanamani, P.
2023	In vitro antimicrobial assessment of seeds of selected medicinal plants in Sri Lanka	Rajkumar, G.; Jayasinghe, M.R.; Vinotha, S.
2020	Investigation of antimicrobial activity of aqueous extracts of Eclipta prostrate	Prabagar, S.; Nanthakumar, J.; Thuraisingam, S.; Prabagar, J.
2018	Isolation and Characterization of Probiotic Lactic Acid Bacteria from Milk and Milk Products	Janany, V.; Kapilan, R.; Vasantharuba, S.
2017	Isolation of potential bacteriocin-producing lactic acid bacteria from fermented food products showing antimicrobial activity	Keerthini, S.; Kapilan, R.; Vasantharuba, S.
2017	Isolation of Potential Bacteriocin-Producing Lactic Acid Bacteria from Fermented Food Products Showing Antimicrobial Activity	Keerthini,S.; Vasantharuba, S.; Kapilan, R.
2021	Proximate composition, functional and antimicrobial properties of wild harvest Terminalia carpentariae fruit	Zhang, J.; Phan, A.D.T.; Srivarathan, S.; Akter, S.; Sultanbawa, Y.; Cozzolino, D.

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