| Issue Date | Title | Author(s) |
| 2022 | Adulteration Detection of Cow Ghee with Inferior Commodities | Samuddrika, T.D. Y.; Pakeerathan, K.; Kathirgamanathar, S.; Wijeyasiriwardana, T.D.M.C.K. |
| 2016 | Antibacterial activity and chemical analysis of fruit oil of Trachyspermum ammi Linn. Sprague | Premakumara, G.A.S.; Kathirgamanathar, S.; Thayalini, T.; Bandara, V.S.; Thevanesam, V.; Arawwawala, L.D.A.M. |
| 2012 | Antibacterial Activity and Preliminary Screening of Phytochemicals of Whole Plant of Enicostemma littorale | Thayalini, T.; V.Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2012 | Antibacterial activity and preliminary screening of Phytochemicals of whole plant of Enicostimma littoral | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2013 | Antibacterial activity of decoction and methanolic extract of leaf of Myristica fragrans against MRSA | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2015 | Antibacterial activity of decoction of the fruit of Piper longum against selected pathogens | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Liyanapathirana, V.; Gamage, T.M. |
| 2013 | Antibacterial activity of leaf of Cassia angustifolia against skin pathogens | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2013 | Antibacterial activity of the fruit of Embelia ribes against skin pathogens | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2014 | Antibacterial activity of three medicinal plants against Staphylococcus aureus | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2014 | Antimicrobial activity of oils of seeds and leaves of Myristica fragrans | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2022 | Comparative physico-chemical identification of pure and market cow ghee samples | Samuddrika, T.D.Y.; Pakeerathan, K.; Kathirgamanathar, S. |
| 2014 | A cost effective modification of microtiter plate assay for determining minimum inhibitory concentration(MIC) of plant fractions and oils. | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2014 | Determination of Minimum Inhibitory Concentration(MIC) of Syzygium aromaticum oil against Multiresistant Bacteria and Candida using Microtiter plate assay | Thayalini, T.; Thevanesam, V.; Kathirgamanathar, S.; Gamage, T.M. |
| 2023 | Development of Adamant creeper (Cissus quandrangularis Linn.) incorporated crackers and evaluation of chemical and bio-active properties. | Bawadharani, T.; Liyanarachchi, G.D.; Binduhewa, A.M.C.U.; Vasantharuba, S.; Kathirgamanathar, S. |
| 2023 | Screening of market cow’s ghee samples to detect adulteration | Samuddrika, T.D.Y.; Pakeerathan, K.; Kathirgamanathar, S.; Wijayasiriwardana, T.D.C.M.K. |
| 2023 | Utilization of Pentadesma butyracea (African Butter Tree) butter for the development of nutrient –rich biscuits | Abilashini, N.; Liyanarachchi, G.D.; Binduhewa, A.M.C.U.; Vasantharuba, S.; Kathirgamanathar, S. |
