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Results 1-10 of 21 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2015
Determination of Metanil yellow in Chili and Turmeric powder samples available in Jaffna peninsula
Jaathavan, T.
;
Vasantharuba, S.
;
Balakumar, S.
;
Sritharan, K.
2016
Isolation and Identification of Oil Degrading Bacteria
Vasanthiny, J.
;
Prabhaharan, M.
;
Balakumar, S.
;
Thushyanthy, M.
2015
Effect of parboiling methods on milling yield and soaking time of two Sri Lankan rice varieties
Darsana, P.
;
Prabhaharan, M.
;
Balakumar, S.
2015
Effect of ion (NaCl) interaction on resistant starch content of selected cooked tubers
Bavaneethan, Y.
;
Vasantharuba, S.
;
Balakumar, S.
;
Thayananthan, K.
2018
Study on Physicochemical Properties of Coconut Oils Produced in Jaffna
Moganatharsa, G.
;
Vasantharuba, S.
;
Balakumar, S.
2012
Microbial Analysis of Bottled Drinking Water available in Jaffna Peninsula
Sasikaran, S.
;
Kirubahary, S.
;
Balakumar, S.
;
Arasaratnam, V.
2014
Antioxidant and total phenol contents of selected leafy vegetables consumed in jaffna peninsula
Karthiha, K.
;
Vasanthy, A.
;
Balakumar, S.
;
Kirubahary, S.
2012
Socio-demographic correlates of anemia among g.c.e (a/l) students in jaffna zonal schools
Benedict, P.B.
;
Kandeepan, K.
;
Balakumar, S.
;
Arasaratnam, V.
2012
Phenols, Antioxidants and Resistant Starch Contents in Local Banana Varieties
Vinthuja, S.
;
Karthiha, K.
;
Balakumar, S.
2018
Quality assessment of edible sesame oil samples produced in Jaffna District
Moganatharsa, G.
;
Vasantharuba, S.
;
Balakumar, S.
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Author
2
Subajini, M.
2
Vasanthy, A.
1
Bavaneethan, Y.
1
Benedict, P.B.
1
Darsana, P.
1
Gunarajasingam, D.
1
Jaathavan, T.
1
Sanchayan, T.
1
Sasikaran, S.
1
Sritharan, K.
.
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Stability
3
Xylanase
2
Diabetes mellitus
2
Half-life
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Insoluble impurities
2
Iodine value
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Polyols
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Relative density
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2012
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