Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/3059| Title: | Investigation of Different Extraction Techniques on the Quality of Generated Virgin Coconut Oil (VCO) |
| Authors: | Ranasinghe, R.A.M. Thushyanthy, Y. Prabhaharan, M. |
| Keywords: | Acid value;VOC;Free fatty acid;Organoleptic properties;Saponification |
| Issue Date: | 2018 |
| Publisher: | University of Jaffna |
| URI: | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/3059 |
| ISSN: | 2465-6143 |
| Appears in Collections: | ICDA 2018 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 51-page 128.pdf | 476.68 kB | Adobe PDF |  View/Open |
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