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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6039
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dc.contributor.authorGunarathne, M.V.H.S.
dc.contributor.authorSathya, S.
dc.contributor.authorJayasinghe, L.
dc.contributor.authorAmarasinghe, N.R.
dc.date.accessioned2022-08-17T04:15:26Z-
dc.date.available2022-08-17T04:15:26Z-
dc.date.issued2021
dc.identifier.citationProceedings of 8 th Ruhuna International Science & Technology Conference University of Ruhuna, Matara, Sri Lanka February 17, 2021en_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6039-
dc.language.isoenen_US
dc.publisherUniversity of Ruhunaen_US
dc.subjectCeylon green teaen_US
dc.subjectAnticholinesteraseen_US
dc.subjectAnti-inflammatoryen_US
dc.subjectNeuroprotectiveen_US
dc.titleInvestigation of antioxidant, anti-inflammatory and acetylcholinesterase enzyme inhibitory activities of Ceylon green teaen_US
dc.typeResearch abstracten_US
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