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Issue Date	Title	Author(s)
1998	Selection of a carbon source and fed batch process for citric acid production by Aspergillus niger	Navaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
1995	Solid state fermentation for citric acid production by Aspergillus SP UV2	Navaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
1997	Paddy husk support and rice bran for the production of glucoamylase by Aspergillus niger	Arasaratnam, V.; Ketheeswary, N.; Balasubramaniam, K.
2020	Evaluation of hepatotoxicity of “Sinna Sivappu Maathirai”: a siddha herbo mineral drug, in patients with respiratory diseases who visit Siddha teaching hospital Kaithady, Jaffna	Vijayakumar, T.; Balakumar, Sandrasegarampillai; Thileepan, T.; Suganthan, N.; Thiyahiny, S.N.
1993	Use of calcium carbonate in batchwise process for lactic acid production by Lactobacillus delbrueckii	Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2003	Preliminary studies on ethanol production by simultaneous saccharification and fermentation	Sarmili, Thurairetnam; Senthuran, A.; Arasaratnam, Vasanthy
2019	Prevalence of central obesity and its associated metabolic parameters of adolescents in Vadamaradchi educational Zonal division	Jeyaganeshan, N.; Kenaka, T.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2003	Selection and improvement of a bacterial strain for protease production	Kirubaharan, T.; Senthuran, A.; Arasaratnam, Vasanthy
2012	Osmo,thermo-and ethanol-tolerances of Saccharomyces cerevisiae S1	Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1998	The use of monochloroacetic acid for improved ethanol production by immobilized Saccharomyces cerevisiae	Arasaratnam, Vasanthy; Balasubramaniam, K.
2011	Purification and comparison properties of crude enzyme with purified α-amylase from Bacillus licheniformis ATCC 6346	Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2013	Nutritional status of adolescent students in Thenmarachi zonal schools,Jaffna	Yathukulan, S.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1993	Effect of plantain flower and leaves of Gymnema sylvestre on blood glucose level	Arulmoli, S.K.; Kumaravel, S.; Balasingam, V.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2001	Glucoamylase production by Aspergillus niger in solid state fermentation with paddy husk as support	Arasaratnam, V.; Ketheeswary, N.; Balasubramaniam, K.
2015	Effect of storage temperature on the phenolic content and antioxidant capacity of "Phyllanthus emblica"fruits	Kumutharanjan, T.; Ramaiah, S.; Arasaratnam, Vasanthy
2006	Purification of extracellular α-amylase produced by Bacillus licheniformis ATCC 6346	Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2015	Antioxidant activity of Gymnema sylvestrae stored for six months at 4 0 C and room temperature	Kumutharanjan, T.
2014	Effect of processing time on resistant starch content of selected cooked tubers	Bavaneethan, Y.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Thayananthan, K.
2018	Patterns of Complexity of urinary stone disease based on anatomical sites and stone number: a study conducted among the patients who underwent surgical intervention at Genitourinary Surgical Unit, Teaching Hospital, Jaffna.	Sivaranjani, S.; Arasaratnam, Vasanthy; Sathesan, B.; Gunathilake, M.; Kandeepan, K.
2011	Glycaemic index is altered with the mixed meals	Pirasath, S.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy