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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7123
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dc.contributor.authorBalakumar, Sandrasegarampillai
dc.contributor.authorArasaratnam, Vasanthy
dc.date.accessioned2022-09-26T05:04:04Z-
dc.date.available2022-09-26T05:04:04Z-
dc.date.issued2016
dc.identifier.citationJournal of Dry Zone Agriculture, 2016, 2:1-09en_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7123-
dc.language.isoenen_US
dc.publisherFaculty of Agriculture, University of Jaffnaen_US
dc.subjectStuck fermentationen_US
dc.subjectHigh gravity fermentationen_US
dc.subjectSaccharomyces cerevisiaeen_US
dc.subjectCell recyclingen_US
dc.subjectFree cellsen_US
dc.titleFermentation of high gravity glucose by free and immobilized saccharomyces cerevisiae S1 by cell recyclingen_US
dc.typeJournal full texten_US
Appears in Collections:Biochemistry

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