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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7204
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dc.contributor.authorSiddiqa, M.-
dc.contributor.authorSutharsan, M.-
dc.contributor.authorKandeepan, K.-
dc.contributor.authorBalakumar, S.-
dc.contributor.authorVasanthy, A.-
dc.date.accessioned2022-09-26T05:04:41Z-
dc.date.available2022-09-26T05:04:41Z-
dc.date.issued2012-
dc.identifier.citationProceedings of Jaffna Science Association, Vol.19, No.1, 5th April 2012en_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7204-
dc.language.isoenen_US
dc.publisherJaffna Science Associationen_US
dc.subjectHaemoglobinen_US
dc.subjectThinnessen_US
dc.subjectAnaemiaen_US
dc.subjectUndernutritionen_US
dc.subjectAlbuminen_US
dc.subjectObesityen_US
dc.titleEvaluation of the nutritional status of female students aged 16-19 years in the Jaffna zonal schoolsen_US
dc.typeResearch abstracten_US
Appears in Collections:Biochemistry

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