Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/9494
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DC FieldValueLanguage
dc.contributor.authorYanuthy, U.-
dc.contributor.authorCoonghe, P.A.D.-
dc.contributor.authorGuruparan, M.-
dc.contributor.authorKamalarupan, L.-
dc.date.accessioned2023-05-31T03:24:05Z-
dc.date.available2023-05-31T03:24:05Z-
dc.date.issued2019-
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/9494-
dc.language.isoenen_US
dc.publisherUniversity of Jaffnaen_US
dc.subjectKnowledgeen_US
dc.subjectPracticesen_US
dc.subjectDieten_US
dc.subjectIschemicen_US
dc.subjectHeart Diseaseen_US
dc.subjectJaffnaen_US
dc.titleKnowledge & practices related to diet & its correlates among the ischemic heart disease patients attending to cardiology clinic, Teaching Hospital Jaffnaen_US
dc.typeArticleen_US
Appears in Collections:Nursing



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