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Results 3831-3840 of 10106 (Search time: 0.006 seconds).
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Issue DateTitleAuthor(s)
2019Comparative analysis of customer liking towards the taste of stevia and sugar-made cookiesThashneem Thaqseen Bhanu, M.; Sivaram, R.
2019Determination of suitable osmotic solution concentration and time for osmotic dehydration of papaya slicesMahendranathan, M.; Prasantha, B. D. R.; Hettiarachchi, D. N.
2019Teachers’ use of hybrid language in the esl grammar teaching classroom: situations and students’ attitudesEdirisinghe, E.M.H.J.; Edirisinghe, E.M.D.H.
2019Biodiesel production from sargassumspa sri lankan marine flora and optimization of conditions for yield enhancementMercy Nimal Fernando; Kapilan Ranganathan
2019Socio-demographic characteristics of recreational activities: evidence from eastern province.Hashan Rathnayaka; Pramuditha Geethanjana; Udani Gamage; Hiranya Karunarathne; Ruwan Jayathilaka
2019Automated Identification of Polytene Chromosomes Banding Pattern using Image Processing TechniquesNiroshi, J.; Ananthakrishnan, K.; Ratnarajah, N.
2019THE IMPACT OF HEDONIC SHOPPING MOTIVATIONS ON IMPULSIVE BUYING BEHAVIOR OF CONSUMERS IN APPAREL SECTOR IN GALLE DISTRICTSelvarajan, P.; Chathuranga, R.W. L.
2019THE IMPACT OF HEDONIC SHOPPING MOTIVATIONS ON IMPULSIVE BUYING BEHAVIOR OF CONSUMERS IN APPAREL SECTOR IN GALLE DISTRICTSelvarajan, P.; Chathuranga, R.W. L.
2019ACCOUNTING INFORMATION SYSTEM AND ORGANIZATIONAL PERFORMANCE: SPECIAL REFERENCE TO THE SERVICE SECTOR ORGANIZATIONS IN ANURADHAPURA DISTRICTRodrigo, W. S. L.
2019THE IMPLICATIONS IN THE USE OF ENGLISH AS THE MEDIUM OF INSTRUCTION IN BUSINESS MANAGEMENT COURSES AT VAVUNIYA CAMPUSGnanaseelan, J.; Jeyaseelan, S.